Friday, April 24, 2020
Picklelessly
It's been over a month now since my last pandemic grocery store report and groceries I normally buy at Target have been depleted. I've been shopping at Sam's Club because I don't have to wait in check-out lines there.
Today I decided to give Target a shot. There were still parts of the store with bare shelves, but at least they have toilet paper and paper towels again and it was not nearly as bad as a month ago. They also have whiteboards at the front entrance that let you know right away if a hot ticket item is in stock or not.
The subject of today's image had me scratching my head though. Why on earth was there a run on pickles? I just don't understand people sometimes.
The check-out aisles have changed dramatically. There is now Plexi-glass between the cashier and the shopper. And they also did something I really, really love. They cordoned off the individual registers into one line and an employee directs you to the next available cashier. No more getting stuck in a slow line behind someone! I told the cashier they should have it like this all the time. She said some people really hate it, but I don't understand why. I, for one, was really pleased with the new checkout process.
Labels:
documentary,
food,
pandemic
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