When I was a kid, we would do a lot of baking at Christmas. Mom started me out pretty early using the regular oven, so even though I got an Easy Bake Oven when I got a bit older, it was really just a novelty because I already knew how to bake in the real oven.
Back in those days, Lawry's Seasoned Salt came in the glass bottle with a metal screw-top lid pictured in today's blog. Mom read a helpful tip somewhere that these bottles were good for other things once the salt was gone. This one has been a toothpick holder ever since. It still has the plastic shaker under the lid, so you shake it and can easily get one toothpick at a time. Works great!
I think of my mom every time I use it.
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